Celebrate the Harvest Season with a Literary Luncheon

Warm-Oyster-Spinach Dip

Literary LuncheonWith many of their stories set in New Orleans or the Louisiana bayous, it would not be a surprise to find the characters of Kate Chopin and Shirley Ann Grau delighting in a freshly shucked oyster. Mix this coastal delicacy into a creamy spinach dip and dollop servings onto collected shells or dishes.