Bourbon-Maple Cider
 
Make 8 to 10 servings
Ingredients
  • 6 cups apple cider
  • 3 cups orange juice
  • 1¼ cups bourbon, or to taste
  • ½ cup pure maple syrup
  • 8 (½-inch-thick) slices fresh ginger 4 cinnamon sticks
  • Garnish: apple slices, orange slices, cinnamon sticks
Instructions
  1. In a small Dutch oven, combine apple cider, orange juice, bourbon, maple syrup, ginger, and cinnamon sticks. Cook over medium-low heat until heated through, about 30 minutes. Garnish with apple slices, orange slices, and cinnamon sticks, if desired.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/bourbon-maple-cider-recipe/