Edible Flower Sugar Cookies How-To

Step-by-Step Instructions for Edible Flower Sugar Cookies:

1. Brush the top of a sugar cookie with beaten pasteurized egg white.

2. Arrange the petals of an edible flower to carefully replicate the shape of a live bloom.

3. Sprinkle the flower-topped cookie with sanding sugar before the egg white dries.

Flower-topped sugar cookies

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