Hot Pimiento Cheese Dip

Hot Pimiento Cheese Dip
Pimiento cheese is one of those wonderfully transformative foods that can be enjoyed as a casual, down-home snack in one moment and a sophisticated sandwich in the next. Our Hot Pimiento Cheese Dip is a savory appetizer sure to become a new family favorite.

Hot Pimiento Cheese Dip
Makes 8 to 10 servings
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Ingredients
  1. 1 (8-ounce) block extra-sharp Cheddar cheese, shredded
  2. 1 (8-ounce) block Monterey Jack cheese, shredded
  3. 1 (7-ounce) jar diced pimientos, drained
  4. ½ cup mayonnaise
  5. ¼ cup sour cream
  6. 1 teaspoon Worcestershire sauce
  7. ½ teaspoon ground red pepper
Instructions
  1. Preheat oven to 350°.
  2. In a medium bowl, combine cheeses, pimientos, mayonnaise, sour cream, Worcestershire sauce, and red pepper, stirring to combine well. Spoon cheese mixture into a 1-quart baking dish. Bake for 20 minutes or until bubbly. Serve with pita chips or crackers.
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Discover more seasonal recipes by ordering your copy of Southern Lady’s January/February 2017  issue.

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