Creative Ideas for Packing the Perfect Backyard Summer Picnic

Sweet Potato Chips with Onion Ranch Dip
Serves 4
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Ingredients
  1. Peanut oil for frying
  2. 2 large sweet potatoes, peeled
  3. Coarse kosher salt
  4. 1 recipe Onion Ranch Dip (recipe follows)
Instructions
  1. In a large Dutch oven, pour peanut oil to a depth of 4 inches. Heat over medium heat until oil reaches 350°.
  2. Using a mandolin, cut sweet potatoes into 1/8-inch-thick slices. Fry potatoes, in batches, in hot oil, for 1 to 2 minutes, or until browned and crispy. Drain on paper towels. Sprinkle with coarse kosher salt, if desired. Serve with Onion Ranch Dip.
Southern Lady Magazine https://www.southernladymagazine.com/
Onion Ranch Dip
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Ingredients
  1. 1 cup sour cream
  2. 1/2 cup mayonnaise
  3. 2 tablespoons dried minced onion
  4. 1 tablespoon chopped fresh parsley
  5. 1 tablespoon chopped fresh chives
  6. 1 tablespoon chopped fresh dill
  7. 1/4 teaspoon garlic powder
  8. 1/4 teaspoon salt
  9. 1/4 teaspoon ground black pepper
Instructions
  1. In a small bowl, combine sour cream, mayonnaise, minced onion, parsley, chives, dill, garlic powder, salt, and pepper. Cover, and chill.
Southern Lady Magazine https://www.southernladymagazine.com/