Set To Serve: Soirée to Welcome Fall

Autumn Wine Cocktail
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Ingredients
  1. 3⁄4 cup Tangerine and Cardamom Simple Syrup (recipe follows)
  2. 3 to 6 ounces bourbon, according to taste
  3. 1 lemon, juiced
  4. 12 ounces red wine
Instructions
  1. Fill a cocktail shaker halfway with ice. Add simple syrup, bourbon, and lemon juice. Cover, and shake vigorously for 5 to 10 seconds.
  2. Strain into 4 chilled wineglasses. Top each glass with 3 ounces red wine, poured slowly over the back of a spoon so that wine floats on top of syrup mixture.
Southern Lady Magazine https://www.southernladymagazine.com/
Tangerine and Cardamom Simple Syrup
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Ingredients
  1. 1 tangerine, sectioned
  2. 2 teaspoons whole cardamom pods
  3. 1 cup sugar
  4. 1 cup water
Instructions
  1. In a small saucepan, bring all ingredients to a boil over medium-high heat, stirring occasionally, until sugar is dissolved. Remove from heat, strain, and let cool completely.
Southern Lady Magazine https://www.southernladymagazine.com/